SYNOPSIS
The report presents detailed data on consumption trends in the Baking Ingredients category in Belgium, analyzing consumption volumes and values at segment level. It also provides indispensable data on distribution channels along with latest industry news and mergers & acquisitions (of Bakery and Cereals market).
Furthermore the report enables readers to examine the components of change in the industry by looking at historic and future growth patterns.SUMMARY
Canadean’s "Baking Ingredients Market in Belgium to 2016" provides detailed data on market dynamics in Belgium Baking Ingredients category, providing marketers with the essential tools to understand both their own and their competitors’ position in the market and the information to accurately identify the areas where they want to compete in the future.
This report brings together Canadean Intelligence's research, modeling and analysis expertise in order to develop uniquely detailed market data. This allows domestic and foreign companies to identify the market dynamics that account for Baking Ingredients sales overall and to discover which categories and segments will see growth in the coming years.
SCOPE
"Baking Ingredients Market in Belgium to 2016" provides you with the following:
• Historic and forecast growth dynamics by value and volume.
• Historic and forecast segmentation by value and volume.
• Distribution channel data by value (from 2007 through 2011).
• Latest news covering the global Bakery and Cereals market.
• Latest mergers & acquisitions in the global Bakery and Cereals market.
REASONS TO BUY
• Enhance your understanding of the value and volume growth dynamics of the Baking Ingredients category in Belgium.
• Promote growth in your business with detailed product sales segmentation for both volumes and values, as well as sales by distribution channel at the product category level.
• Identify the future pattern of market trends, from winners and losers to category dynamics; and thereby quickly and easily indentify the key areas in which they want to compete in the future.
• Improve your knowledge of the latest industry news and mergers & acquisitions.
List Of Content
1 Introduction
1.1 What is this Report About?
1.2 Definitions
1.2.1 Category Definitions
1.2.2 Distribution Channel Definitions
1.2.3 Volume Units and Aggregations
1.2.4 Exchange Rates
1.2.5 Methodology Summary
2 Belgium Baking Ingredients Category Value
2.1 Baking Ingredients Category Value 2007-11
2.2 Baking Ingredients Category Value Forecast, 2012-16
3 Belgium Baking Ingredients Category Volume
3.1 Baking Ingredients Category Volume 2007-11
3.2 Baking Ingredients Category Volume Forecast, 2012-16
4 Belgium Baking Ingredients Segmentation by Value
4.1 Baking Ingredients Segmentation by Value, 2007-11
4.2 Baking Ingredients Segmentation Forecast by Value, 2012-16
5 Belgium Baking Ingredients Segmentation by Volume
5.1 Baking Ingredients Segmentation by Volume, 2007-11
5.2 Baking Ingredients Segmentation Forecast by Volume, 2012-16
6 Belgium Baking Ingredients Distribution Channel Data
6.1 Baking Ingredients Distribution Channel Data by Value, 2009-12
7 Profiles of Companies Active in Belgium Bakery and Cereals Sector
7.1 Vandemoortele
7.1.1 Vandemoortele Business Analysis
7.1.2 Vandemoortele Major Products and Services
7.1.3 Vandemoortele Key Competitors
7.1.4 Vandemoortele Key Employees
7.1.5 Vandemoortele Locations and Subsidiaries
7.2 Vandemoortele Lipids NV
7.2.1 Vandemoortele Lipids NV Business Analysis
7.2.2 Vandemoortele Lipids NV Major Products and Services
7.2.3 Vandemoortele Lipids NV Key Competitors
7.2.4 Vandemoortele Lipids NV Key Employees
7.2.5 Vandemoortele Lipids NV Locations and Subsidiaries
7.3 Puratos Group N.V.
7.3.1 Puratos Group N.V. Business Analysis
7.3.2 Puratos Group N.V. Major Products and Services
7.3.3 Puratos Group N.V. Key Competitors
7.3.4 Puratos Group N.V. Key Employees
7.3.5 Puratos Group N.V.Locations and Subsidiaries
7.4 Kraft Foods Belgium
7.4.1 Kraft Foods BelgiumBusiness Analysis
7.4.2 Kraft Foods BelgiumMajor Products and Services
7.4.3 Kraft Foods Belgium Key Competitors
7.5 Syral Belgium NV
7.5.1 Syral Belgium NV Business Analysis
7.5.2 Syral Belgium NV Major Products and Services
7.5.3 Syral Belgium NVKey Competitors
7.5.4 Syral Belgium NVKey Employees
8 Latest Sector Events
8.1 Sector Deals
8.1.1 Lotus Bakeries NV to Acquire Biscuiterie Willems
8.1.2 Lotus Bakeries to acquire Dinosaurus brand from Artiach
8.1.3 La Lorraine acquires Bakkerij Paverko
8.1.4 Fugeia partners with Nestle to develop food products containing Brana Vita
9 Appendix
9.1 About Canadean
9.2 Disclaimer
List Of Table
Table 1: Category Definitions – Baking Ingredients
Table 2: Distribution Channel Definitions
Table 3: Volume Units for Baking Ingredients Category
Table 4: Belgium Exchange Rate EUR – USD (Annual Average), 2007 – 2011
Table 5: Belgium Baking Ingredients Category Value (EUR million), 2007-11
Table 6: Belgium Baking Ingredients Category Value (US$ million), 2007-11
Table 7: Belgium Baking Ingredients Category Value Forecast (EUR million), 2012-16
Table 8: Belgium Baking Ingredients Category Value Forecast (US$ million), 2012-16
Table 9: Belgium Baking Ingredients Category Volume (Kg million), 2007-11
Table 10: Belgium Baking Ingredients Category Volume Forecast (Kg million), 2012-16
Table 11: Belgium Baking Ingredients Segmentation by Value (EUR million), 2007-11
Table 12: Belgium Baking Ingredients Segmentation by Value (US$ million), 2007-11
Table 13: Belgium Baking Ingredients Segmentation Forecast by Value (EUR million), 2012-16
Table 14: Belgium Baking Ingredients Segmentation Forecast by Value (US$ million), 2012-16
Table 15: Belgium Baking Ingredients Segmentation by Volume (Kg million), 2007-11
Table 16: Belgium Baking Ingredients Segmentation Forecast by Volume (Kg million), 2012-16
Table 17: Belgium Baking Ingredients Distribution Channel Data by Value (EUR million), 2009-12
Table 18: Belgium Baking Ingredients Distribution Channel Data by Value (US$ million), 2009-12
Table 19: Vandemoortele Fast Facts
Table 20: Vandemoortele Major Products and Services
Table 21: Vandemoortele Key Employees
Table 22: Vandemoortele Subsidiaries
Table 23: Vandemoortele Locations
Table 24: Vandemoortele Lipids NV Fast Facts
Table 25: Vandemoortele Lipids NVMajor Products and Services
Table 26: Vandemoortele Lipids NV Key Employees
Table 27: Vandemoortele Lipids NV Locations
Table 28: Puratos Group N.V. Fast Facts
Table 29: Puratos Group N.V. Major Products and Services
Table 30: Puratos Group N.V. Key Employees
Table 31: Puratos Group N.V. Locations
Table 32: Kraft Foods BelgiumFast Facts
Table 33: Kraft Foods BelgiumMajor Products and Services
Table 34: Syral Belgium NV Fast Facts
Table 35: Syral Belgium NV Major Products and Services
Table 36: Syral Belgium NV Key Employees
List Of Figures
Figure 1: Belgium Baking Ingredients Category Value (EUR million), 2007-11
Figure 2: Belgium Baking Ingredients Category Value (US$ million), 2007-11
Figure 3: Belgium Baking Ingredients Category Value Forecast (EUR million), 2012-16
Figure 4: Belgium Baking Ingredients Category Value Forecast (US$ million), 2012-16
Figure 5: Belgium Baking Ingredients Category Volume (Kg million), 2007-11
Figure 6: Belgium Baking Ingredients Category Volume Forecast (Kg million), 2012-16
Figure 7: Belgium Baking Ingredients Segmentation by Value (EUR million), 2007-11
Figure 8: Belgium Baking Ingredients Segmentation by Value (US$ million), 2007-11
Figure 9: Belgium Baking Ingredients Segmentation Forecast by Value (EUR million), 2012-16
Figure 10: Belgium Baking Ingredients Segmentation Forecast by Value (US$ million), 2012-16
Figure 11: Belgium Baking Ingredients Segmentation by Volume (Kg million), 2007-11
Figure 12: Belgium Baking Ingredients Segmentation Forecast by Volume (Kg million), 2012-16
Figure 13: Belgium Baking Ingredients Distribution Channel Data by Value (EUR million), 2009-12
Figure 14: Belgium Baking Ingredients Distribution Channel Data by Value (US$ million), 2009-12
