Dry Cooking Sauces (Seasonings, Dressings & Sauces) Market in China - Outlook to 2021: Market Size, Growth and Forecast Analytics
Summary
Dry Cooking Sauces usualy include dehydrated sauce (mixes used while cooking to enhance flavor of the dish) gravy mixtures and pre-made gravy granules (dehydrated mixture made from natural meat or vegetable extracts available as granules or powder reconstituted by adding boiling water. Used for making gravy to accompany meat or vegetables)
Dry Cooking Sauces (Seasonings, Dressings & Sauces) Market in China - Outlook to 2021: Market Size, Growth and Forecast Analytics is a broad level market review of Dry Cooking Sauces market of China. The research handbook provides up-to-date market size data for period 2011-2016 and illustrative forecast to 2021 covering key market aspects like Sales Value and Volume for Dry Cooking Sauces and its variants Dry Sauce Mixes and Instant Gravy. The research handbook also provides analytics on Sales by Brands and by Distribution Channel.
Sales Values in the handbook are depicted in USD ($) and local currency of China and Volumes are represented in M Kilograms.
Furthermore, the research handbook details out Sales Value for top brands for the year 2013 to 2016 and overall market sales by Distribution Channel (Hypermarkets & Supermarkets, Convenience Stores, Department Stores, Dollar Stores, Variety Store, Cash & Carries and Warehouse clubs, eRetailers, Food & Drinks specialists, Drug stores & Pharmacies, Health & Beauty Stores, Other general retailers and others) where ever applicable.
The research handbook acts as an essential tool for companies active or planning to venture in to China's Dry Cooking Sauces (Seasonings, Dressings & Sauces) market. The comprehensive statistics within the research handbook provides insight into the operating environment of the market and also ensures right business decision making based on historical trends and industry model based forecasting.
Scope
- Overall Dry Cooking Sauces (Seasonings, Dressings & Sauces) market value and volume analytics with growth analysis from 2011 to 2021.
- Sales Value and Volume analytics for variants of Dry Cooking Sauces; Dry Sauce Mixes and Instant Gravy
- Value terms for the top brands.
- Distribution channel sales analytics from 2013-2016.
Reasons to buy
- Get access to authoritative and granular data on the Dry Cooking Sauces (Seasonings, Dressings & Sauces) market and fill in the gaps in understanding of trends and the components of change behind them.
- Enhance your understanding of the market to update your strategic and tactical plans based on volume and value changes, brand dynamics and distribution trends.
- Analyze the components of change in the market by looking at historic and future growth patterns.
- Use the data to understand future patterns of the market trends from winners and losers to category dynamics and thereby quickly and easily identify the key areas in which you want to compete in the future.
Table of Contents
1 Dry Cooking Sauces Market Overview
2 China Dry Cooking Sauces Market Analytics, 2011-21
2.1 Dry Cooking Sauces Value Analytics, 2011-21
2.1.1 Dry Cooking Sauces Market by Value, 2011-21
2.1.2 Dry Cooking Sauces Market Value by Segments, 2011-21
2.2 Dry Cooking Sauces Volume Analytics, 2011-21
2.2.1 Dry Cooking Sauces Market by Volume, 2011-21
2.2.2 Dry Cooking Sauces Market Volume by Segments, 2011-21
2.3 China Dry Cooking Sauces Demographic Analytics, 2011-15
2.3.1 China Dry Cooking Sauces Demographic Analytics by Age Group, 2011-15
2.3.2 China Dry Cooking Sauces Demographic Analytics by Education Level, 2011-15
2.3.3 China Dry Cooking Sauces Demographic Analytics by Gender, 2011-15
2.3.4 China Dry Cooking Sauces Demographic Analytics by Urbanization, 2011-15
3 China Dry Cooking Sauces Market Analytics, by Segment 2011-21
3.1 Dry Sauce Mixes Analytics, 2011-21
3.1.1 Dry Sauce Mixes Market by Value, 2011-21
3.1.2 Dry Sauce Mixes Market by Volume, 2011-21
3.2 Instant Gravy Analytics, 2011-21
3.2.1 Instant Gravy Market by Value, 2011-21
3.2.2 Instant Gravy Market by Volume, 2011-21
4 China Dry Cooking Sauces Brand Analytics by Value, 2013-16
4.1 Dry Cooking Sauces Brand Analytics by Value, 2013-16
5 China Dry Cooking Sauces Brand Analytics by Volume, 2013-16
5.1 Dry Cooking Sauces Brand Analytics by volume, 2013-16
6 China Dry Cooking Sauces Distribution Channel Analytics by Value, 2013-16
6.1 Dry Cooking Sauces Distribution Channel Analytics by value, 2013-16
7 Appendix
7.1 Definitions
7.1.1 Category Definitions
7.1.2 Distribution Channel Definitions
7.1.3 Volume Units and Aggregations
7.1.4 CAGR Definition and Calculation
7.1.5 Graphical representation of Brands
7.1.6 Exchange Rates
7.1.7 Methodology Summary
7.2 About GlobalData
7.3 Disclaimer
List of Tables
Table 1: China Dry Cooking Sauces Market Value (CNY m) and Growth (Y-o-Y), 2011-21
Table 2: China Dry Cooking Sauces Market Value (USD m) and Growth (Y-o-Y), 2011-21
Table 3: China Dry Cooking Sauces Market Value (CNY m) by Segments, 2011-16
Table 4: China Dry Cooking Sauces Market Value (CNY m) by Segments, 2016-21
Table 5: China Dry Cooking Sauces Market Value (USD m) by Segments, 2011-16
Table 6: China Dry Cooking Sauces Market Value (USD m) by Segments, 2016-21
Table 7: China Dry Cooking Sauces Market Volume (Kg m) and Growth (Y-o-Y), 2011-21
Table 8: China Dry Cooking Sauces Market Volume (Kg m) by Segments, 2011-16
Table 9: China Dry Cooking Sauces Market Volume (Kg m) by Segments, 2016-21
Table 10: China Dry Cooking Sauces Demographic Analytics by Age Group (Kg m), 2011-15
Table 11: China Dry Cooking Sauces Demographic Analytics by Education Level (Kg m), 2011-15
Table 12: China Dry Cooking Sauces Demographic Analytics by Gender (Kg m), 2011-15
Table 13: China Dry Cooking Sauces Demographic Analytics by Urbanization (Kg m), 2011-15
Table 14: China Dry Sauce Mixes Market by Value (CNY m), 2011-21
Table 15: China Dry Sauce Mixes Market by Value (USD m), 2011-21
Table 16: China Dry Sauce Mixes Market by Volume (Kg m), 2011-21
Table 17: China Instant Gravy Market by Value (CNY m), 2011-21
Table 18: China Instant Gravy Market by Value (USD m), 2011-21
Table 19: China Instant Gravy Market by Volume (Kg m), 2011-21
Table 20: China Dry Cooking Sauces Market Value by Brands (CNY m), 2013-16
Table 21: China Dry Cooking Sauces Market Value by Brands (USD m), 2013-16
Table 22: China Dry Cooking Sauces Market Volume by Brands (Kg m), 2013-16
Table 23: China Dry Cooking Sauces Market Value by Distribution Channel (CNY m), 2013-16
Table 24: China Dry Cooking Sauces Market Value by Distribution Channel (USD m), 2013-16
Table 25: Category Definitions - Dry Cooking Sauces Market
Table 26: Distribution Channel Definitions Dry Cooking Sauces Market
Table 27: Volume Units for Dry Cooking Sauces Market
Table 28: China Exchange Rate CNY - USD (Annual Average), 2011 - 2016
Table 29: China Exchange Rate CNY - USD (Annual Average), 2017 - 2021 Forecast
