About Nut Meals
Nut meals are produced by grinding the whole nuts. Nut meals are oiler and grittier than nut flours. Nut meals are completely gluten-free.
Technavio’s analysts forecast the global nut meals market to grow at a CAGR of 5.48% during the period 2018-2022.
Covered in this report
The report covers the present scenario and the growth prospects of the global nut meals market for 2018-2022. To calculate the market size, the report presents a detailed picture of the market by way of study, synthesis, and summation of data from multiple sources.
The market is divided into the following segments based on geography:
• Americas
• APAC
• EMEA
Technavio's report, Global Nut Meals Market 2018-2022, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
• Bob’s Red Mill Natural Foods
• Honeyville
• King Arthur Flour Company
• Oh! Nuts
• Uncle Joe's
Market driver
• Increasing demand from millennials
• For a full, detailed list, view our report
Market challenge
• Competition from other flours
• For a full, detailed list, view our report
Market trend
• Increase in sales through online channels
• For a full, detailed list, view our report
Key questions answered in this report
• What will the market size be in 2022 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.
Table of Contents
PART 01: EXECUTIVE SUMMARY
PART 02: SCOPE OF THE REPORT
PART 03: RESEARCH METHODOLOGY
PART 04: MARKET LANDSCAPE
• Market ecosystem
• Market characteristics
• Market segmentation analysis
PART 05: MARKET SIZING
• Market definition
• Market sizing 2017
• Market size and forecast 2017-2022
PART 06: FIVE FORCES ANALYSIS
• Bargaining power of buyers
• Bargaining power of suppliers
• Threat of new entrants
• Threat of substitutes
• Threat of rivalry
• Market condition
PART 07: MARKET SEGMENTATION BY PRODUCT
• Segmentation by product
• Comparison by product
• Global inorganic nut meals market
• Global organic nut meals market
• Market opportunity by product
PART 08: CUSTOMER LANDSCAPE
PART 09: REGIONAL LANDSCAPE
• Geographical segmentation
• Regional comparison
• Nut meals market in the Americas – Market size and forecast 2017-2022
• Nut meals market in EMEA – Market size and forecast 2017-2022
• Nut meals market in APAC – Market size and forecast 2017-2022
• Key leading countries
• The US
• Canada
• The UK
• Germany
• China
• Market opportunity
PART 10: DECISION FRAMEWORK
PART 11: DRIVERS AND CHALLENGES
• Market drivers
• Market challenges
PART 12: MARKET TRENDS
• Increase in sales through online channels
• Impact of clean labeling and country of origin
• Gluten-free flour mix
PART 13: VENDOR LANDSCAPE
• Overview
• Landscape disruption
PART 14: VENDOR ANALYSIS
• Vendors covered
• Vendor classification
• Market positioning of vendors
• Bob’s Red Mill Natural Foods
• Honeyville
• King Arthur Flour Company
• Oh! Nuts
• Uncle Joe's
PART 15: APPENDIX
• List of abbreviations
List of Exhibits
Exhibit 01: Parent market
Exhibit 02: Global flour market
Exhibit 03: Market characteristics
Exhibit 04: Market segments
Exhibit 05: Market definition – Inclusions and exclusions checklist
Exhibit 06: Market size 2017
Exhibit 07: Validation techniques employed for market sizing 2017
Exhibit 08: Global nut meals market 2017-2022 ($ billions)
Exhibit 09: Global nut meals market – Year-over-year growth 2018-2022 (%)
Exhibit 10: Five forces analysis 2017
Exhibit 11: Five forces analysis 2022
Exhibit 12: Bargaining power of buyers
Exhibit 13: Bargaining power of suppliers
Exhibit 14: Threat of new entrants
Exhibit 15: Threat of substitutes
Exhibit 16: Threat of rivalry
Exhibit 17: Market condition – Five forces 2017
Exhibit 18: Global nut meals market – Market share by product 2017-2022 (%)
Exhibit 19: Comparison by product
Exhibit 20: Global inorganic nut meals market 2017-2022 ($ billions)
Exhibit 21: Global inorganic nut meals market – Year-over-year growth 2018-2022 (%)
Exhibit 22: Global organic nut meals market 2017-2022 ($ billions)
Exhibit 23: Global organic nut meals market – Year-over-year growth 2018-2022 (%)
Exhibit 24: Market opportunity by product
Exhibit 25: Customer landscape
Exhibit 26: Global nut meals market – Market share by geography 2017-2022 (%)
Exhibit 27: Regional comparison
Exhibit 28: Nut meals market in the Americas – Market size and forecast 2017-2022 ($ billions)
Exhibit 29: Nut meals market in the Americas – Year-over-year growth 2018-2022 (%)
Exhibit 30: Nut meals market in EMEA – Market size and forecast 2017-2022 ($ billions)
Exhibit 31: Nut meals market in EMEA – Year-over-year growth 2018-2022 (%)
Exhibit 32: Nut meals market in APAC – Market size and forecast 2017-2022 ($ billions)
Exhibit 33: Nut meals market in APAC – Year-over-year growth 2018-2022 (%)
Exhibit 34: Key leading countries
Exhibit 35: Nut meals market in the US 2017-2022 ($ millions)
Exhibit 36: Nut meals market in the US – Year-over-year growth 2018-2022 (%)
Exhibit 37: Nut meals market in Canada 2017-2022 ($ millions)
Exhibit 38: Nut meals market in Canada – Year-over-year growth 2018-2022 (%)
Exhibit 39: Nut meals market in the UK 2017-2022 ($ millions)
Exhibit 40: Nut meals market in the UK – Year-over-year growth 2018-2022 (%)
Exhibit 41: Nut meals market in Germany 2017-2022 ($ millions)
Exhibit 42: Nut meals market in Germany – Year-over-year growth 2018-2022 (%)
Exhibit 43: Nut meals market in China 2017-2022 ($ millions)
Exhibit 44: Nut meals market in China – Year-over-year growth 2018-2022 (%)
Exhibit 45: Market opportunity
Exhibit 46: Vendor landscape
Exhibit 47: Landscape disruption
Exhibit 48: Vendors covered
Exhibit 49: Vendor classification
Exhibit 50: Market positioning of vendors
Exhibit 51: Vendor overview
Exhibit 52: Bob's Red Mill Natural Foods – Business segments
Exhibit 53: Bob's Red Mill Natural Foods – Organizational developments
Exhibit 54: Bob's Red Mill Natural Foods – Geographic focus
Exhibit 55: Bob's Red Mill Natural Foods - Segment focus
Exhibit 56: Bob's Red Mill Natural Foods – Key offerings
Exhibit 57: Vendor overview
Exhibit 58: Honeyville – Business segments
Exhibit 59: Honeyville – Organizational developments
Exhibit 60: Honeyville – Geographic focus
Exhibit 61: Honeyville - Segment focus
Exhibit 62: Honeyville – Key offerings
Exhibit 63: Vendor overview
Exhibit 64: King Arthur Flour Company – Business segments
Exhibit 65: King Arthur Flour Company – Organizational developments
Exhibit 66: King Arthur Flour Company – Geographic focus
Exhibit 67: King Arthur Flour Company - Segment focus
Exhibit 68: King Arthur Flour Company – Key offerings
Exhibit 69: Vendor overview
Exhibit 70: Oh! Nuts – Business segments
Exhibit 71: Oh! Nuts – Organizational developments
Exhibit 72: Oh! Nuts – Geographic focus
Exhibit 73: Oh! Nuts - Segment focus
Exhibit 74: Oh! Nuts – Key offerings
Exhibit 75: Vendor overview
Exhibit 76: Uncle Joe's – Business segments
Exhibit 77: Uncle Joe's – Organizational developments
Exhibit 78: Uncle Joe's – Geographic focus
Exhibit 79: Oh! Nuts - Segment focus
Exhibit 80: Uncle Joe's – Key offerings
