About Pea Protein Processing Equipment
Pea proteins are proteins that have been extracted from peas. Usually, yellow peas are used for pea protein extraction because they contain less sulfur and are rich in amino acids such as lysine. Pea protein has a wide range of applications such as in snacks, nutritional supplements, beverages, and meat alternatives and extenders. Pea protein is hypoallergenic and easy to digest, and thus, it is used in various food products as an ingredient. It is also used in pet food and aqua feed.
Technavio’s analysts forecast the global pea protein processing equipment market to grow at a CAGR of 5.91% during the period 2017-2021.
Covered in this report
The report covers the present scenario and the growth prospects of the global pea protein processing equipment market for 2017-2021. To calculate the market size, pea protein processing equipment is segmented based on the fractionation method as dry fractionation and wet fractionation.
The market is divided into the following segments based on geography:
• Americas
• APAC
• EMEA
Technavio's report, Global Pea Protein Processing Equipment Market 2017-2021, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
• ANDRITZ
• Bühler
• GEA Group
• SATAKE
Other prominent vendors
• AKYUREK TECHNOLOGY
• ALFA LAVAL
• Alvan Blanch
• ARVOS Group
• Flottweg
• Hosokawa Micron Group
• JK Machinery
• Prater
• Rauscher Engineering
• Sturtevant
Market driver
• Health and nutritional benefits provided by pea protein
• For a full, detailed list, view our report
Market challenge
• Concerns about side effects of pea protein
• For a full, detailed list, view our report
Market trend
• Expansions of pea protein processing plants
• For a full, detailed list, view our report
Key questions answered in this report
• What will the market size be in 2021 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.
Table of Contents
PART 01: Executive summary
PART 02: Scope of the report
PART 03: Research Methodology
PART 04: Introduction
• Market outline
• Segmentation by fractionation method
• Segmentation by geography
PART 05: Market landscape
• Market overview
• Market size and forecast
• Five forces analysis
PART 06: Market segmentation by fractionation method
• Market overview
• Pea protein processing equipment for wet fractionation method
• Pea protein processing equipment market for dry fractionation method
• Comparative analysis of fractionation methods
PART 07: Geographical segmentation
• Market overview
• Pea protein processing equipment market in Americas
• Pea protein processing equipment market in EMEA
• Pea protein processing equipment market in APAC
PART 08: Decision framework
PART 09: Drivers and challenges
• Market drivers
• Market challenges
PART 10: Market trends
• Expansions of pea protein processing plants
• Increasing vendor focus on industry standards-compliant equipment
• Rising vendor focus on reducing energy and power consumption
• Growing preference for veganism
PART 11: Vendor landscape
• Competitive scenario
PART 12: Key vendor analysis
• ANDRITZ
• Bühler
• GEA Group
• SATAKE
• Other prominent vendors
PART 13: Appendix
• List of abbreviations
List of Exhibits
Exhibit 01: Global pea protein processing equipment market in global food processing equipment market 2016 ($ millions)
Exhibit 02: Types of fractionation method
Exhibit 03: Bubble chart analysis: Global pea protein processing equipment market by fractionation method 2016-2021
Exhibit 04: Bubble chart analysis: Global pea protein processing equipment market by geography 2016-2021
Exhibit 05: Global pea protein processing equipment market
Exhibit 06: Global pea protein processing equipment market 2016-2021 ($ millions)
Exhibit 07: Five forces analysis
Exhibit 08: Global pea protein processing equipment market by fractionation method 2016 (% share of revenue)
Exhibit 09: Global pea protein processing equipment market by fractionation method 2021 (% share of revenue)
Exhibit 10: Global pea protein processing equipment for wet fractionation method market 2016-2021 ($ millions)
Exhibit 11: Wet fractionation process
Exhibit 12: Global pea protein processing equipment for dry fractionation method market 2016-2021 ($ millions)
Exhibit 13: Dry fractionation process
Exhibit 14: Comparative analysis of fractionation methods
Exhibit 15: Global pea protein processing equipment market by geography 2016 (% share of revenue)
Exhibit 16: Global pea protein processing equipment market by geography 2021 (% share of revenue)
Exhibit 17: Pea protein processing equipment market in Americas 2016-2021 ($ millions)
Exhibit 18: Pea protein processing equipment market in EMEA 2016-2021 ($ millions)
Exhibit 19: Pea protein processing equipment market in APAC 2016-2021 ($ millions)
Exhibit 20: Key competitors: Radar chart analysis
Exhibit 21: Product portfolio of ANDRITZ
Exhibit 22: Product portfolio of Bühler
Exhibit 23: Product portfolio of GEA Group
Exhibit 24: Product portfolio of SATAKE
