About Genetically Modified (GM) Seeds
GM seeds have improved traits such as resistance to adverse environmental conditions, pests, and herbicides, and high yields. In 2015, the US dominated the global seeds market for GM seeds. Almost 40% of the world's GM crops are currently grown in the US. Monsanto held the largest share in the GM seeds market.
Technavio’s analysts forecast the non-GMO food market in China to grow at a CAGR of 20.49% during the period 2016-2020.
Covered in this report
The report covers the present scenario and the growth prospects of the non-GMO food market in China for 2016-2020. To calculate the market size, the report considers revenue generated from the retail sales of non-GMO processed food products.
The market is divided into the following segments based on retail formats:
• Hypermarkets, supermarkets, and departmental stores
• Specialty retailers
• Convenience stores
• Online
• Others
Technavio's report, Non-GMO Food Market in China 2016-2020, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the market landscape and its growth prospects over the coming years. The report also includes a discussion of the key vendors operating in this market.
Key vendors
• China Beijing Organic and Beyond
• Epermarket
• Noah Beijing Agricultural Development
• Tony's Farm
• TooToo Organic Farm
Other prominent vendors
• Beijing Green Yard Ecological Agriculture Development
• Carrefour China
• Fields China
• Helekang.com
• Shanghai Yung State Investment Management
• Shanghai Food
• Shanghai Green Life Agri-Tech Company
• Vert
• Walmart China
• YMT Organic Farm
Market driver
• Awareness and concern regarding the safety of GM food products
• For a full, detailed list, view our report
Market challenge
• Use of contaminated soil and water
• For a full, detailed list, view our report
Market trend
• Focus on food security
• For a full, detailed list, view our report
Key questions answered in this report
• What will the market size be in 2020 and what will the growth rate be?
• What are the key market trends?
• What is driving this market?
• What are the challenges to market growth?
• Who are the key vendors in this market space?
• What are the market opportunities and threats faced by the key vendors?
• What are the strengths and weaknesses of the key vendors?
You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.
PART 01: Executive summary
• Highlights
PART 02: Scope of the report
• Market overview
• Top-vendor offerings
PART 03: Market research methodology
• Research methodology
• Economic indicators
PART 04: Introduction
• Key market highlights
• Overview of GM seeds
• GM versus non-GM food
• Role of organic farming in non-GM cultivation
• Comparison of GMO, non-GMO, and organic crops
• Consumer insights
• Market insights
PART 05: China profile
• Economic indicators
PART 06: Market landscape
• Global processed food and beverage market
• Processed food and beverage market in China
• Global and China non-GMO food markets
• GMO versus non-GMO processed food markets in China
• Non-GMO processed food market in China
• GMO processed food market in China
• Consumer perception toward GMO and non-GMO processed food products
• Five forces analysis
PART 07: Market segmentation by product
• Non-GMO processed food market in China
PART 08: Quality certifications
• Regulatory bodies
• Certifications
PART 09: Segmentation by retail formats
• Non-GMO food market in China by retail formats
• Analysis of different retail formats based on key parameters
PART 10: Key leading cities
• Shanghai
• Beijing
• Guangzhou
• Shenzhen
• Other potential market in tier 2 and tier 3 cities
PART 11: Market drivers
• Awareness and concern regarding the safety of GM food products
• Influence of the growing expatriate population
• Growth of organized retail
• Regulations on GMO food products
PART 12: Impact of drivers
PART 13: Market challenges
• Use of contaminated soil and water
• Illegal cultivation of GMO crops
• Premium pricing
• Extensive research on transgenic crops
PART 14: Impact of drivers and challenges
PART 15: Market trends
• Focus on food security
• Government initiatives and subsidies
• International agreements and cooperation
• Evolving food preferences
PART 16: Vendor landscape
• Competitive scenario
• Key focus points for players
• Key vendors 2015
• Competitive assessment of top five vendors
• China Beijing Organic and Beyond
• Epermarket
• Noah Beijing Agricultural Development
• Tony’s Farm
• TooToo Organic Farm
• Other prominent vendors
PART 17: Appendix
• List of abbreviations
PART 18: Explore Technavio
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List of Exhibits
Exhibit 01: Product offerings
Exhibit 02: Revenue generated from cultivation area for biotech crops 2015
Exhibit 03: Global cultivation area of biotech crops by type 2014
Exhibit 04: GM seeds versus non-GM seeds 2009-2014
Exhibit 05: Global certified organic farming land by geography 2013
Exhibit 06: China: Key economic indicators 2014
Exhibit 07: Population in China 2009-2014 (billions)
Exhibit 08: GDP per capita in China 2009-2014 ($)
Exhibit 09: Employment-to-population ratio in China 2009-2014
Exhibit 10: Agriculture, value added (% of GDP) 2010-2015
Exhibit 11: Percentage of arable land in China 2009-2013
Exhibit 12: China’s imported food trade value 2010-2014 ($ billions)
Exhibit 13: Per capita income of urban and rural households ($)
Exhibit 14: Internet penetration rate in China 2009-2014
Exhibit 15: Mobile subscription rate in China 2009-2014
Exhibit 16: Global processed food and beverage market 2015-2020 ($ trillions)
Exhibit 17: Global processed food and beverage market by geography 2015 (% revenue)
Exhibit 18: Global processed food and beverage market: Key leading countries 2015 (% revenue)
Exhibit 19: Processed food and beverage market in China 2015-2020 ($ trillions)
Exhibit 20: Comparison of processed food and beverage market in China versus global processed food and beverage market 2015 (%)
Exhibit 21: CAGR comparison of global processed food and beverage market with processed food and beverage market in China 2015-2020
Exhibit 22: Global and China non-GMO food markets: 2015 and 2020
Exhibit 23: CAGR comparison of global non-GMO food market with non-GMO food market in China 2015-2020
Exhibit 24: GMO versus non-GMO processed food markets in China 2015
Exhibit 25: GMO versus non-GMO processed food markets in China 2020
Exhibit 26: Non-GMO processed food market in China 2015-2020 ($ billions)
Exhibit 27: GMO processed food market in China 2015-2020 ($ trillions)
Exhibit 28: Consumer perception toward GMO and non-GMO processed food products
Exhibit 29: Five forces analysis
Exhibit 30: Non-GMO processed food market in China by product 2015 (% revenue)
Exhibit 31: Non-GMO processed food market in China by product 2020 (% revenue)
Exhibit 32: Non-GMO food market in China by retail formats 2015 (%)
Exhibit 33: Non-GMO food market in China by retail formats 2020 (%)
Exhibit 34: Retail channels and key players of non-GMO food market in China
Exhibit 35: Per capita disposable income of regions in China 2013 and 2014 ($)
Exhibit 36: Urban population by region 2014 (%)
Exhibit 37: Per capita consumption expenditure of urban households by region 2014 ($)
Exhibit 38: Impact of drivers
Exhibit 39: Impact of drivers and challenges
Exhibit 40: Key vendors 2015
