Market Attractiveness of the Swedish Foodservice Industry: Market Profile to 2016

Market Attractiveness of the Swedish Foodservice Industry: Market Profile to 2016

Category : Food & Beverages
Published On : September  12
Pages : 37



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Synopsis
This report presents detailed data on the market attractiveness of the Swedish foodservice industry by analyzing market trends, drivers, market size and forecasts. Moreover, it provides data on macroeconomic fundamentals, in addition to consumer, technology and operator trends and drivers.
Scope
"Market Attractiveness of the Swedish Foodservice Industry: Market Profile to 2016" provides the following granular and accessible data: • Swedish foodservice market size by channel. • Market trends and drivers. • Market forecasts.
Summary
The result of extensive market research undertaken by Canadean, this report provides a top-level overview of the operating environment of the Swedish foodservice industry. In addition to a detailed trend analysis, it includes historic and forecast market values at channel level. The report allows a thorough understanding of the categories and segments that will see growth in the coming years. "Market Attractiveness of the Swedish Foodservice Industry: Market Profile to 2016" brings together Canadean Intelligence's research, modeling and analysis expertise in order to develop uniquely authoritative market data. As such, the report is an essential tool for companies already active in the Swedish foodservice value chain as well as new players considering entering the market.
Reasons To Buy
• Provides market sizing information in order to better understand how the industry is growing. • Understand the market trends and drivers of the Swedish foodservice industry. • Gain insight into market segmentation data for the Swedish foodservice industry. • Analyze trends with historic sales segmentation data for all the channels in the industry. • Allows you to plan future business decisions using the report's forecast figures for the market.

Table Of Contents
1 Introduction
1.1 What is this Report About?
1.2 Definitions
1.2.1 This report provides 2011 actual sales, while forecasts are provided for 2012 – 2016.
1.3 Summary Methodology
2 Swedish Foodservice – Market Attractiveness
2.1 Swedish Foodservice Market Size
2.2 Market Trends and Drivers
2.2.1 Sweden macro-economic fundamentals
2.2.2 Swedish Foodservice – consumer trends &drivers
2.2.3 Swedish Foodservice – technology trends and drivers
2.2.4 Swedish foodservice– operator trends and drivers
2.3 Swedish foodservice market forecasts
3 Appendix
3.1 About Canadean
3.2 Disclaimer
List Of Tables
Table 1: Swedish Exchange Rate SEK-US$ (Annual Average), 2006–2011
Table 2: Canadean Key Foodservice Definitions
Table 3: Canadean Profit Sector Definitions
Table 4: Canadean Cost Sector Definitions
Table 5: Swedish Foodservice: Sales by Sector, (SEK Million), 2006–2011
Table 6: Swedish Foodservice: Sales by Sector, (US$ Million), 2006–2011
Table 7: Swedish Foodservice: Sales by Channel, (SEK Million), 2006–2011
Table 8: Swedish Foodservice: Sales by Channel, (US$ Million), 2006–2011
Table 9: Swedish Foodservice: Sales Forecasts by Sector, (SEK Million), 2011–2016
Table 10: Swedish Foodservice: Sales Forecasts by Sector, (US$ Million), 2011–2016
Table 11: Canadian Foodservice: Sales Forecast by Channel, (CAD Million), 2011–2016
Table 12: Canadian Foodservice: Sales Forecast by Channel, (CAD Million), 2011–2016
List Of Figures
Figure 1: Swedish Foodservice: Sales by Channel, (%), 2011
Figure 2: Swedish Foodservice: Sales by Sector, (%), 2006 vs. 2011
Figure 3: Swedish Technology Foodservice Trend – iLocate, Smart Phone Application used as restaurant locator
Figure 4: Swedish Technology Foodservice Trend – LTH Guide, Smart Phone Application introduced by Lund University, Sweden
Figure 5: Swedish Technology Foodservice Trend – Gastro Gate, website for restaurant database and table reservation
Figure 6: Swedish Technology Foodservice Trend – O’Leary, Free Wi-Fi Services
Figure 7: Swedish Operator Foodservice Trend – McDonald’s Grilled Caesar Salad
Figure 8: Swedish Operator Foodservice Trend – Subway’s Veggie Delite Salad
Figure 9: Swedish Operator Foodservice Trend –McDonald’s Breakfast Promotions
Figure 10: Swedish Operator Foodservice Trend – Max Burger’s Carbon Labeled Menu
Figure 11: Swedish Operator Foodservice Trend – Keyhole as Nutrition Labelin Sweden
Figure 12: Swedish Operator Foodservice Trend – Tusen Restaurants, A Swedish Sustainable Restaurants
Figure 13: Swedish Operator Foodservice Trend – Shanti, An Indian Restaurants located in Stockholm, Sweden
Figure 14: Swedish Operator Foodservice Trend – Balthazar, a KRAV certified restaurant in Malmo, Sweden
Figure 15: Swedish Foodservice: Market Dynamics by Channel, 2006–2016
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