Global Ready Meals Market 2012 2016

Global Ready Meals Market 2012 2016

Category : Food & Beverages

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TechNavio's analysts forecast the Global Ready Meals market to grow at a CAGR of 4.69 percent over the period 2012-2016. One of the key factors contributing to this market growth is the growing innovation in packaging. The Global Ready Meals market has also been witnessing the increasing concerns of health and wellness among consumers. However, the rising safety issues associated with ready meals could pose a challenge to the growth of this market. 
TechNavio's report, the Global Ready Meals Market 2012-2016, has been prepared based on an in-depth market analysis with inputs from industry experts. The report covers the Americas, Europe, and the APAC and the MEA regions; it also covers the Global Ready Meals market landscape and its growth prospects in the coming years. The report also includes a discussion of the key vendors operating in this market.
The key vendors dominating this market space are Nestlé S.A., ConAgra Foods Inc., and H.J. Heinz Company. 
Other vendors mentioned in the report are Advanced Fresh Concepts Corp., BRF S.A., Campbell Soup Company, Comptior Commercial Alimentaire, General Mills Inc., Grupo Herdez S.A.B. de CV, Grupo La Moderna S.A. de CV, Hormel Foods Corp., JBS S.A., Kerry Group plc, Kraft Foods Inc., Pinnacle Foods Group LLC, Raynal et Roquelaure, Reser's Fine Foods Inc., Sigma Alimentos S.A.B de CV, Smithfield Foods Inc., The Findus Group, The Schwan Food Company, Tipiak SA, Tyson Foods Inc., Unilever Foodsolutions, and Unilever plc.
Key questions answered in this report: 
What will the market size be in 2016 and what will the growth rate be?
What are the key market trends?
What is driving this market?
What are the challenges to market growth?
Who are the key vendors in this market space?
What are the market opportunities and threats faced by the key vendors?
What are the strengths and weaknesses of the key vendors?
You can request one free hour of our analyst’s time when you purchase this market report. Details are provided within the report.

 

01. Executive Summary

02. Scope of the Report


02.1 Market Overview

02.2 Product Offerings

03. Market Research Methodology

03.1 Market Research Process

03.2 Research Design

03.3 Research Methodology

04. List of Abbreviations

05. Introduction

06. Market Landscape


06.1 Market Overview

06.2 Market Size and Forecast

06.2.1 By Revenue

06.2.2 By Volume

06.3 Five Forces Analysis

07. Market Segmentation by Product Category

07.1 Global Ready Meals Market by Product Category 2012-2016

07.2 Global Frozen Ready Meals Market

07.2.1 Market Size and Forecast

07.3 Global Chilled Ready Meals Market

07.3.1 Market Size and Forecast

07.4 Global Canned Ready Meals Market

07.4.1 Market Size and Forecast

07.5 Global Dried Ready Meals Market

07.5.1 Market Size and Forecast

08. Market Segmentation by Distribution Channel

08.1 Global Ready Meals Market by Distribution Channel 2012

09. Geographical Segmentation

09.1 Global Ready Meals Market by Geographical Segmentation 2012-2016

09.2 Ready Meals Market in the APAC Region

09.2.1 Market Size and Forecast

09.3 Ready Meals Market in Europe

09.3.1 Market Size and Forecast

09.4 Ready Meals Market in the Americas

09.4.1 Market Size and Forecast

09.5 Ready Meals Market in the MEA Region

09.5.1 Market Size and Forecast

10. Buying Criteria

11. Market Growth Drivers

12. Drivers and their Impact

13. Market Challenges

14. Impact of Drivers and Challenges

15. Market Trends

16. Trends and their Impact

17. Vendor Landscape


17.1 Competitive Scenario

17.1.1 Key News

17.1.2 Mergers and Acquisitions

17.2 Market Share Analysis 2012

17.3 Other Prominent Vendors

18. Key Vendor Analysis

18.1 ConAgra Foods Inc.

18.1.1 Business Overview

18.1.2 Business Segmentation

18.1.3 Key Information

18.1.4 SWOT Analysis

18.2 H. J. Heinz Company

18.2.1 Business Overview

18.2.2 Business Segmentation

18.2.3 Key Information

18.2.4 SWOT Analysis

18.3 Nestlé S.A.

18.3.1 Business Overview

18.3.2 Business Segmentation

Key Information

18.3.3 SWOT Analysis

19. Other Reports in this Series



List of Exhibits

Exhibit 1: Market Research Methodology

Exhibit 2: Overview of Global Ready Meals Market by Key Categories

Exhibit 3: Overview of Global Ready Meals Market by Geography

Exhibit 4: Global Ready Meals Market by Revenue (US$ billion)

Exhibit 5: Global Ready Meals Market by Volume (billion kilograms)

Exhibit 6: Global Ready Meals Market by Product Category 2012-2016 (percentage of revenue)

Exhibit 7: Global Ready Meals Market by Product Category 2012-2016 (US$ billion)

Exhibit 8: Global Frozen Ready Meals Market (US$ billion)

Exhibit 9: Global Chilled Ready Meals Market (US$ billion)

Exhibit 10: Global Canned Ready Meals Market (US$ billion)

Exhibit 11: Global Dried Ready Meals Market (US$ billion)

Exhibit 12: Global Ready Meals Market by Distribution Channel 2012

Exhibit 13: Global Ready Meals Market by Geographical Segmentation 2012-2016 (percentage of revenue)

Exhibit 14: Global Ready Meals Market by Geographical Segmentation 2012-2016 (US$ billion)

Exhibit 15: Ready Meals Market in the APAC Region 2012-2016 (US$ billion)

Exhibit 16: Ready Meals Market in Europe 2012-2016 (US$ billion)

Exhibit 17: Ready Meals Market in the Americas 2012-2016 (US$ billion)

Exhibit 18: Ready Meals Market in the MEA Region 2012-2016 (US$ billion)

Exhibit 19: Global Ready Meals Market by Vendor Segmentation 2012

Exhibit 20: Business Segmentation of ConAgra Foods Inc.

Exhibit 21: Business Segmentation of H.J. Heinz Company

Exhibit 22: Business Segmentation of Nestlé S.A.



 



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